Knowledge of De Oiled Rice Bran!

De-oiled rice bran (DORB) is a byproduct of the rice milling process that has gained attention in the aquaculture industry due to its potential as a cost-effective and nutritious feed ingredient. A recent study conducted on Labeo rohita, a popular freshwater fish, has shed light on how DORB can be enhanced with specific additives to improve the overall health and well-being of these aquatic creatures. The Study*: Enhancing DORB with Exogenous Enzymes, Essential Amino Acids, and Essential Fatty Acids The study involved a 60-day feeding trial where Labeo rohita (ROHU) were fed with DORB-based diets supplemented with various combinations of exogenous enzymes, essential amino acids, and essential fatty acids. The researchers divided the fish into three treatment groups: 1. T1: DORB + phytase and xylanase (0.01% each) 2. T2: DORB + phytase (0.01%) + xylanase (0.01%) + L-lysine (1.4%) + L-methionine (0.4%) + EPA and DHA (0.5%) 3. T3: DORB + phytase (0.01%), xylanase and cellulase (0.075%)...

Introduction In the intricate world of agriculture and food production, being an accountable manufacturer, especially in the De Oiled Rice Bran industry, is of paramount significance. Responsible manufacturing plays a pivotal role in delivering premium quality products, ensuring the retention of nutritional values, and meeting the rising expectations of environmentally conscious consumers. Quality Control Measures Quality control holds a central position in the production of De Oiled Rice Bran. It’s not merely about adhering to set standards; it's about a commitment to excellence and consumer well-being.  At our facilities, we rigorously adhere to several principles to ensure the highest quality of our products: Uncompromised Quality: We never compromise on the overall quality aspects of our Finished Product. Delivering best Quality is our passion! Raw Material Tracking: We keep a meticulous track of our raw material sourcing, as discrepancies at this stage can compromise the fin...

Introduction The incorporation of de-oiled rice bran in livestock feed is gaining significant traction, owing to its rich nutritional profile. Fiber, a pivotal component of this bran, plays a vital role in maintaining the health and well-being of livestock. This article aims to elucidate the fiber content in de-oiled rice bran and its implications for livestock health.   Brief on the Importance of Fiber in Livestock Diet Fiber is a fundamental element of a balanced diet for livestock, contributing to optimal digestive health, regulating blood sugar levels, and managing weight. As the nutritional science for animal health progresses, the importance of integrating fiber-rich ingredients like de-oiled rice bran into livestock feed becomes increasingly evident.   Nutritional Importance of Balanced Fiber- Role in Digestion and Health Balanced fiber in DORB (9-12%), which encompasses both soluble and insoluble fibers, is integral for livestock health. It aids digestion...

Introduction Every fish farmer understands the delicate balance required to maintain a thriving aquatic ecosystem. Quality nutrition is paramount, and the choices you make can significantly impact the health, growth, and productivity of your fish stock. With this in mind, one often overlooked, but a potent game-changer is de-oiled rice bran. Understanding the Pain Points As fish farmers, we face a daily battle against factors such as disease outbreaks, poor water quality, and, most importantly, nutrition deficiencies. The search for the ideal fish feed has been a long and challenging journey. Traditional fish feeds have their merits, but they are often accompanied by major drawbacks such as high costs, fluctuating availability, and inconsistent nutritional values. So, what if there was a solution to these pain points? What if there was a cost-effective, nutritionally-rich feed that could boost your farm's productivity and profitability? Enter de-oiled rice bran. The Power of De-Oil...